• 2024 Turkey Flat Vineyards Shiraz 750ml
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2024 Turkey Flat Vineyards Shiraz 750ml

2024 Turkey Flat Vineyards Shiraz 750ml

$54.99 AUD
$54.99 AUD
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Overview

Turkey Flat Vineyards Shiraz is a classic Barossa Valley expression that balances concentration and power with restraint and finesse. The 2024 brings together selected parcels from the Bethany and Stonewell vineyards, delivering intense dark fruit, savoury complexity, mineral structure and integrated French oak.

Vintage

The 2024 vintage began around twenty days earlier than 2023. Lower yields, warm late-season conditions and an exceptionally dry February accelerated ripening, resulting in a compressed five-week harvest. Despite the demanding conditions, the smaller crop produced highly concentrated fruit with ripe tannins and generous flavour.

Winemaking

Individual parcels from the Bethany and Stonewell vineyards were vinified separately in open-top fermenters before maturation in French oak. The wine spent 18 months in French oak, with 25% new oak, before the final blend was assembled.

Producer Tasting Notes

Aroma
Concentrated blackberry, mulberry and dark chocolate with touches of olive tapenade, chocolate-orange and integrated oak.

Palate
Tightly structured with a mineral feel and graphite edge, leading into a long, juicy and flavourful finish. Restrained and finely composed, yet carrying the underlying power associated with Barossa Shiraz.

Critic Reviews

Qwine Reviews
“Bolder, richer and denser than the 2023
 shows plenty of muscle.”
Reviewed 18 June 2026

About the Winery

Turkey Flat Vineyards is a historic Barossa Valley producer and custodian of some of the world’s oldest surviving Shiraz vines, with plantings dating back to 1847. Its Estate Shiraz was first produced in 1990 and is crafted to combine the depth and generosity of Barossa fruit with elegance and long-term cellaring potential.

Specifications

  • Vintage: 2024
  • Producer: Turkey Flat Vineyards
  • Country: Australia
  • Region: Barossa Valley, South Australia
  • Grape Variety: 100% Shiraz
  • Vineyards: Bethany and Stonewell
  • Harvest: March 2024
  • Fermentation: Individual parcels vinified in open-top fermenters
  • Maturation: 18 months in French oak
  • New Oak: 25%
  • Alcohol: 14.5%
  • Winemaker: James Adams
  • Bottled: December 2025
  • Cellaring Potential: 10+ years
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