Overview
The 2009 Craggy Range Sophia is a distinguished Hawke’s Bay red blend inspired by the great wines of Pomerol and Saint-Émilion. Produced from the estate’s iconic Gimblett Gravels vineyards, this mature vintage showcases refinement, balance, and depth, revealing the graceful evolution of a meticulously crafted Merlot-led blend.
Vineyard and Winemaking
Sophia is sourced from low-yielding vines planted on the free-draining gravel soils of Gimblett Gravels, a site renowned for producing structured yet elegant Bordeaux-style wines. Merlot forms the core of the blend, supported by Cabernet Sauvignon, Cabernet Franc, and Malbec. Each parcel was fermented separately, followed by maturation in French oak barriques to build complexity, integration, and longevity.
Tasting Notes
Now at an expressive stage of maturity, the bouquet reveals black cherry, plum, and cassis layered with notes of cedar, tobacco leaf, graphite, and subtle earthy spice. The palate is supple and harmonious, offering dark fruit richness, savoury nuance, and finely resolved tannins. The finish is long, composed, and gently savoury, reflecting both site and careful ageing.
Style and Character
The 2009 Sophia balances elegance with quiet power, demonstrating the ageing potential of Hawke’s Bay’s finest red blends. With its polished structure and layered complexity, it stands as a benchmark mature New Zealand interpretation of classic Bordeaux-inspired winemaking.
Cellaring and Pairing
Drinking beautifully now, with further cellaring potential over the next 5–10 years. Serve gently decanted. Ideal with roast lamb, beef fillet, mushroom dishes, or aged hard cheeses that complement its savoury depth and refined structure.
